Valentine's Day Dinner

Exclusively available on 14 February 2025, this dining experience is a journey through exquisite flavours, complemented by an optional wine pairing to perfect the evening. Celebrate your Valentine’s Day with a curated 5-course tasting menu designed to tantalise your taste buds and ignite the romance.

Menu Highlights:

  • Cold Angel Hair Pasta with Bara Uni, Bottarga, and Sakura Ebi

  • Burnt Miso Cod with Poached Baby Turnips, Confit Vine Tomato and Yuzu Foam

  • Slow Braised Kurobuta Pork Cheek with Truffle Pommes, Glazed Carrots and Morel Sauce

  • Japanese A4 Wagyu Striploin with Butternut Puree, Asparagus and Port Wine Sauce

  • Marble Chocolate Terrine with Trio Nuts Crostini, Pavlova and Berries Compote

SGD $228++ per couple | SGD $288++ per couple with wine pairing